Vivian Howard: Ruralness and What Home Means

Vivian Howard is a mom, cook, author, occasional TV host, and restaurant owner from Deep Run, North Carolina. She works to blend family, food and storytelling in a way that touches people and reminds them of where they came from. She is the host of A Chef’s Life on PBS and a regular contributor to Garden & Gun Magazine. She is the author of the cookbooks Deep Run Roots and This Will Make It Taste Good: Recipes and Stories From My Kitchen

Copies of Howard’s cookbooks are available for sale courtesy of Joseph-Beth Cincinnati.

The Hearth & Home Lecture: Vivian Howard