Jan
27
11:00am
Smart and Sustainable Foodservice Equipment: Ask the Experts
By Montgomery Group
Join the Foodservice Equipment Association's Chief Executive, Keith Warren, for an open panel discussion on smart and sustainable foodservice equipment. Keith will be joined by the chairs of the FEA's Beverage, Cooking, Food Waste and Fats Oils and Grease, Refrigeration, Service and Spare Parts, Ventilation, and Ware washing product group forums, providing you with expert insight on their relevant fields. Delegates are invited to ask questions to the panel.
Speaker/Host:
Keith Warren, Chief Executive, Foodservice Equipment Association
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The FEA represents over 200 member companies, embracing the needs of the smallest independent businesses to the largest organisations. The FEA's membership remit encompasses the full spectrum of foodservice equipment manufacturers and importers, distributors of light and heavy equipment, and service providers.
The Experts:
Cooking and Warming Product Group chairman, Iain Munro
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Refrigeration Product Group Chairman, Malcolm Harling
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Warewashing Product Group Chairman, Paul Anderson
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Beverage Equipment Product Group/BSA Chairman, Steve Slark
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Net Zero Carbon & Ventilation Product Group Chair, Emma Brooks
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Service and Spare Parts Group Chair, Malcolm Skinnerđź“·
Food Waste/Fats, Oils & Grease Chairman, Steve Wittđź“·
hosted by

Montgomery Group